CLINICAL EVALUATION OF RASANJANA IN STHAULYA (OBESITY)
Dr. Mansi*, Dr. Charu Sharma, Dr. Rajnikant Rohila
ABSTRACT
Background: WHO’s latest projection indicates that globally obesity has nearly tripled since 1975. Obesity (Sthaulya) is defined as abnormal or excessive fat accumulation that may impair health. Ashtang Hridaya has mentioned Rasanjan as best treatment of Sthaulya in Agrya Dravya. Rasanjan is a herbal and animal origin (Jangama) product, which is prepared mainly by Daruharidra Kvath (Extracts of Berberis aristata) and Ajakshir (Goat’s milk) or Gokshir (Cow’s milk) Rasanjan is known to have Katu and Tikta Ras, Ushna Veerya, Kaphanashak and Chedana Karma. Aim: To evaluate the efficacy of Rasanjan in the management of obesity (Sthaulya). Material and Methods: A randomized control clinical trial was conducted for 60 days with Sample size of 30. Rasanjan along with diet and exercise was given. Results: Study showed statistically significant P-Value for all parameters(subjective and objective) is less than 0.001 when analysed by Wilcoxon Signed Rank Test. Conclusion: Rasanjan’s properties are opposite to that of Kapha and Meda, therefore with Samanya-Vishesh siddhant it helps in reducing Meda in body and thus helps in obesity. Obesity is a lifestyle related disorder and it cannot be managed without making lifestyle changes. Rasanjan along with diet and exercise works well in management in Sthaulya.
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