Abstract

Dr. Mamatha B. M.*, Dr. Ravindra Angadi, Dr. Radhika Ranjan Geethesh P., Dr. Ashok Kumar B. N., Dr. Sushmitha V. S.

ABSTRACT

Introduction: Abhraka Bhasma is a traditional Ayurvedic preparation known for its therapeutic value, particularly in treating respiratory issues, skin disorders and other chronic conditions. To ensure its quality, it is essential to study various pharmaceutical aspects such as the quality of raw Abhraka, the purification process i.e., Shodhana, the creation of Dhanyabhraka, Marana, Amritikarana, Lohitikarana and also Bhasma Pareeksha. This study reviews classical texts on the preparation of Abhraka Bhasma, focusing on critical factors like the purification process, number of heating cycles Putas, and temperature patterns. Aim and Objectives: To critically analyze the pharmaceutical processes involved in making Abhraka Bhasma, using classical literature to evaluate its Shodhana, Marana, and other key steps. Methods and Materials: A review of classical Ayurvedic texts, including Rasagrantha and Sangraha Grantha, focusing on the pharmaceutical and analytical aspects of Abhraka Bhasma. Observations and Results: Classical texts provided specific guidelines for Abhraka Bhasma preparation, emphasizing the use of Gomutra for Shodhana and Kanji for the Dhanyabhraka process. The number of Putas ranged from 3 to 100 to ensure Bhasma quality, and tests were conducted based on organoleptic features and classical Bhasma tests. Conclusion: The review and pharmaceutical procedures highlight the importance of adhering to classical guidelines for Shodhana, Dhanyabhraka, Marana, Amritikarana and Lohitikarana in Abhraka Bhasma preparation. Further studies will help standardize its production and establish reliable analytical parameters.